中国, 上海关闭 保加利亚
翻转交叉stainless steel flatware
I finally learned English well, read the menu, and finally went out on the "eat". Let Xiaobian tell you some of the most basic and simple Western restaurant etiquette today. Where should the napkins be placed? Napkin is a must-have item in every western…
kitchen knife
Of course, if you want the ice cream to not solidify in a short time, you need to do the shaping step. The ice cream in this store is especially good, but it is because of this, it will cause the ice cream to be a bit hard, there is no way to use it…
gold cutlery
When you eat it, you have to eat it with a knife and fork. Nowadays, the food is delicious, and it needs to be high. Only by making a different shape can you really attract the eye. This is called creativity. Now the net red snack bar is different from…
chef knife
Stainless steel simple dessert knife and fork, suitable for all kinds of cakes. Uniform, dense and dense, easy to cut all kinds of desserts. The handle is smooth and comfortable to hold. The mirror is polished and bright as a mirror. The two-toothed…
knife block
The product is made of high quality stainless steel, the material is thick, has good corrosion resistance, safe and healthy, durable and not easy to damage. Hemp wheel polishing technology, multi-step polishing, smooth and supple surface, comfortable…
